WE ACCEPT PSU FLEX-CASH!
Open Daily- 11AM-9PM!
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Beer of the Month:
Thursday, October 20th
2 oz Chicken Breast and Cheddar Cheese on Toasted Organic Multigrain Bread with Pine Nut Hummus, Cucumbers, Chopped Tomatoes, Carrots and Sprouts.
Basil Pan Seared Chicken Breast and Fresh Goat Cheese on a Bed of Spinach and Romaine with Green and Red Peppers, Cherry Tomatoes, Cucumbers, Red Onion, Carrots and a side of Caesar Dressing.
‘PICK 2’ side salad options (see menu)
- Baked Potato Salad
- Broccoli, Bacon & Cheddar
- Rotini Pasta
- Linguine Pasta
- White Bean & Feta
Soup of the Day
Beef Stew - Served with Bread and Butter (Contains Gluten & Meat; Dairy Free)
Beef N’ Bean Chili – Served with Crackers (Gluten & Dairy Free)